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Events & Exhibits

Events & Exhibits

Click to see our current and upcoming events and exhibits.  Stay up to date on programs and see a calender view of upcoming events.

Stupey Cabin since 1847

Stupey Cabin since 1847

Built in 1847 of hand hewn, virgin White Oak Timbers, this is Highland Park’s oldest standing structure. It was a Centennial gift from Exmoor Country Club to the Highland Park Historical Society and the people of Highland Park.

Highland Park’s Natural History

Highland Park’s Natural History

The Historical Society would like to encourage people to identify and “chalk” plants that they find in and around Highland Park and send an image of the result to archives@highlandparkhistory.org .  We are sharing some early 20th Century photographs of local plants in the Stupey Gardens in Laurel Park as examples.

Upcoming Events

July
21

Acre by Acre: Our Farming Heritage @ Elmhurst History Museum

From 1850 – 1950, the area of DuPage County, located just 10 miles west of Chicago, was home to farming families and small towns. Acre by Acre: Our Farming Heritage will explore how settlers transformed the land into a thriving farming community and delve into the rich history of farming in the western suburbs. Despite facing challenges, these pioneering families supported themselves through subsistence farming before transitioning to commercial farming, contributing to Illinois' agricultural legacy. The farmers of DuPage experienced the impact of mechanized farming equipment, which revolutionized the agriculture industry in Elmhurst and throughout Illinois. Furthermore, DuPage County's location along extensive railway lines allowed Elmhurst to participate in the bustling trade and commerce of agricultural products through Chicago.
July
12

Food: Gathering Around the Table + Church Supper – A Learning Tour

The food on the American table may not define exactly what we are as a nation, but the traditions surrounding our foods speak volumes about who we are. Rooted in centuries of borrowing and sharing, food traditions are staggeringly diverse and constantly evolving. The intersection of cultures in America is perhaps the most important factor in the mix that is America’s food. “American food” defies definition, except to say that it is what people in America harvest, prepare, and eat. There is no real recipe, just a few key ingredients constantly stirred by time. Stop by and explore this exhibit that explores our natural resources, local food traditions, food technology, and food as an autobiography.
Jun
21

Preserving Family Recipes

FREE Workshop: Preserving your Family recipes. When you dip your madeleine in your Proustian tea, make it more than a memory. This workshop, in partnership with Society life member the First Bank of Highland Park, will provide the tools to preserve your family’s culinary history whether the original format is digital, oral or on a file card! Limited seating, please reserve.

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